Widely consumed throughout the world, this green tea is hand-rolled into tiny pellets that gracefully unfurl to produce a full-bodied cup with a hint of smokiness. Gunpowder tea production
dates back to the Tang Dynasty 618–907.This tea is rich in antioxidants, with very little caffeine.
To steep use 1½ tsp per 8 oz in steaming (180°)water for up to 2 -2½ minutes
Iced tea (8 servings) ¼ cup tea, 8 cups cold water, steep for 30 -40 minutes in fridge, sweeten to taste. Keep refrigerated and consume within 3 days
Ingredients: organic green tea
